Quick and easy is the perfect choice of words for this delicious pork chop recipe—that is, the preparation is quick and easy. Of course, using a slow cooker is not a cooking method that anyone would consider quick, but it sure saves time when you don’t have to be standing over a hot stove or grill making sure the food doesn’t burn to a crisp. Using a slow cooker allows you the freedom to attend to other things that are more important, while giving you peace of mind that your dinner isn’t going to be a total disaster.

Slow Cooker Quick and Easy Pork Chops

Slow Cooker Quick and Easy Pork Chops

“Slow Cooker Quick and Easy Pork Chops,” a recipe I found on RecipeTips.com, is definitely a dish that I’ll be making again. If you’ve ever had baked or grilled pork chops that end up overdone, dry, and leathery, you’ll appreciate the tenderness and juiciness of these great tasting chops. All you need to do is throw six to eight pork chops into your crock pot, dump in a can of chicken broth, and stir in an envelope of onion soup mix. That’s it! Cook on the low heat setting for six to eight hours and the pork chops are ready to serve. Enjoy!

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